Free Giveaway, Enter for a chance to Win A Wilton 2009 Yearbook

21 Jul

2009 Wilton Yearbook
2009 Wilton Yearbook

Ok all my fellow Cake Buddies I am soo excited to tell you that we are having our very first free giveaway here at Designer Cakes by Donna. I thought I would give all my faithful readers a chance to win your very own copy of the new 2009 Wilton Yearbook which is full of all kinds of great cake decorating ideas, you will love it. The cover is so cute and is just the beginning of all kinds of cake decorating fun.

This newest yearbook has over 200 all-new designs for party cakes, cupcakes, cookies, candy and more!  Ideas to please everyone, including an expanded wedding and shower cake section, birthday cakes for all ages, favorite character treats and holiday desserts. Complete product section, step by step instructions and a website link to more designs.

This giveaway will end on July 28, 2008

Two winners will be selected.

To enter you must post a comment saying one thing you would like to learn in cake decorating, such as working with fondant, making sculptured cakes, how to ice a cake, and so on whatever it is. Post this giveaway on your blog or website, linking back to this post and you will be entered into the giveaway twice.

The (2) winners will be drawn with a random number generator. The winner will be posted on my front page on July 29th. I will also be contacting the winners via email.

I must have your email address so that I can contact you and get your shipping details.

 

Donna

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21 Responses to “Free Giveaway, Enter for a chance to Win A Wilton 2009 Yearbook”

  1. Luisa June 17, 2009 at 10:41 pm #

    Hi Donna
    I would like to know about learning various icing techniques,how to get the perfect buttercream without it become either too soft or too stiff.
    Thank you
    Luisa

  2. Luisa Pimentel June 15, 2009 at 3:02 am #

    Hi there from Montreal,Quebec Canada
    I always had a interest in cake decorating but lately i’ve been reading and watching great videos like yours and i’m really enjoying it please keep up the great work teaching us beginners great tips and tools.

    Sincerely
    Luisa

    • The Sugar Lane June 16, 2009 at 6:22 pm #

      Soo nice to hear that someone appreicates all the work and information that I share

  3. Greta June 14, 2009 at 7:19 pm #

    I would like to learn to make sculptured cakes as well as pull sugarcraft.

  4. Susan M Grimes May 19, 2009 at 2:08 am #

    I would love to learn to make sculptured cakes, and especially topsy turvy cakes!!

  5. Jessica May 4, 2009 at 2:20 pm #

    I am such a fan of your blog and now you offer this book I am loving you!

    • The Sugar Lane May 5, 2009 at 12:53 am #

      Jessica thanks for your sweet comment, however the giveaway is from last July, soo sorry!!!

      Donna

  6. Lone Tomsen October 7, 2008 at 11:13 am #

    Great site :-), got hole lot of very good ideas.
    I like using fondant, so much that i will make my own weddingcake next year.

    Lone Tomsen, Denmark

  7. Amberly Lambdin September 10, 2008 at 8:25 pm #

    I love cake decorating!

  8. Kenneth August 26, 2008 at 11:35 pm #

    hey there, im new to this and would love to know more about the cake stuff and decorating, my friend is taking classes for this, but im wondering how would i find out what i need to know for different icing tips and decorating idea’s.
    i baked my brother a 3 stack wedding cake it was awesome, but i still wont to learn more and get better at this.

  9. Angela July 31, 2008 at 8:34 pm #

    Day late & a dollar short! LOL Definately revisiting you!!

  10. Dixie July 26, 2008 at 10:27 am #

    I would love to learn to make sculpted cakes!

  11. Donna Lane July 26, 2008 at 7:38 am #

    To get mmf to dry quicker, you can add tylose powder to it and I sometimes sit my stuff in front of a small fan and it really helps things to dry quicker.

  12. C Jowers July 25, 2008 at 6:08 pm #

    Hi Donna,
    This is a great idea, thanks for getting us excited about cake!
    I want to learn how to make black icing (that does not taste like poop), for piping detail on sculpted cakes. Also, if I want my MM Fondant to dry fast (for figures), is there something I can add to it?

    Thank you for all the time you spend on us!

  13. Cal July 23, 2008 at 11:02 pm #

    I would love to learn piping. It would be great if you’d do a post on piping kits and recommend a good quality one. Cheers

  14. inn July 23, 2008 at 6:10 am #

    hi donna
    i would like to learn on how to make figurine using fondant and also the sculpted cake!
    im linking this page in my blog too:)

  15. rachescakes July 23, 2008 at 1:57 am #

    I would like to learn how to do sculpted cakes.

  16. CONNIE July 22, 2008 at 5:19 pm #

    I just started making cakes for work and church and I can’t believe all the things you have showned me how to do. From the basic things to make sculpted cakes. PLEASE keep the videos coming.

  17. Cherie July 22, 2008 at 10:36 am #

    I would LOVE to learn to make sculpted cakes!

    (btw… I also posted about this giveaway on my blog!)

    Thanks for the great contest!

  18. Natalie Plummer July 22, 2008 at 1:15 am #

    I want to make a frosting that looks as good as it tastes.

  19. Elizabeth M. July 21, 2008 at 10:37 pm #

    I am pretty new to this so I would like to start with learning various icing techniques. I have a problem with uniformity and finding a swirl or stroke pattern that I like.

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